Massi’s Kitchen came to life from a true and sincere love for cooking. It all began in our eldest sister’s kitchen in the year 2001, catering for a small event with an order of 100 samosas.
Over the years, the demand for our samosas grew bigger and bigger, and we soon outgrew our sister’s small kitchen. During this time, we also started to expand our product range. After many experiments and trials, we came up with the menu that we offer today.
Our menu is a salute to our cultural roots of Punjab. Each of our dishes boasts of tradition and authenticity. Just as mum would make it at home – simple yet tasty food made with affection.
As Massi’s has grown, our product range has increased through customer demand for more traditional items. From 2013, Massi’s also started offering their customers traditional wedding accessories such as state of the art Jaggo, Fancy dress and much more.
Throughout all this time, our loyal customers have supported us all the way. We have had personal difficulties, location changes, and the unprecedented closure brought by Coronavirus. However, our customer base has remained strong and supportive, and it is because of you that we have become a recognised household name, so thank you.
